been meaning to share these things that i think are distinct to being part of a small, young nonprofit in the bay area...
- when i called the executive director to tell him i was taking the job, he responded by saying, "yaaaaaaaaay!"
- a good amount of my co-workers are vegetarian or vegan (maybe 45%). which has introduced me to souley vegan on 13th (between franklin & broadway); bbq tofu never tasted so good.
- we compost!
- nobody drives directly to work
- we have communal food and snacks in our kitchen...and a george foreman grill!
- on the 2nd week of work, my ed came into the office and almost scolded me for not having my workspace set up ergonomically
it's been one month since i started working and if you couldn't tell...i really like my job. :)